Designation: Technologist
Email: dorothy.bundi@dkut.ac.ke
School/Institute: Institute of Food Bioresources Technology
Department: Food Nutrition & Dietetics
Academic Qualifications
| Qualification | Institution | Year |
| BSc. Foods, Nutrition and Dietetics | Egerton University, Kenya | 2012 – 2015 |
Areas of Expertise
- Clinical Nutrition
Affiliation/Membership to Professional Bodies
- Kenya nutritionist and Dieticians Institute (KNDI)